Another Vanilla Perfume

Because I'm so hard headed, I decided to make just what nobody asees for....Another Vanilla Perfume. I'm not trying to convince you to add another gourmand to your shelf. I will however tell you how she came to see the light of day. I had really been trying to get myself to fall in love with lavender. Then one day I decided to just throw in a bunch of lavender with a butt load of vanilla materials....and at first, I was not mad at it. So I got back to tinkering and refined it with some "perfumer's magyck materials" to balance it all out, but the real star of it all is in the vanilla tincture that makes up almost 1/4 of the formula. I had it aging for about 2 years. It was made from Papa New Guinea beans which tend to go more floral with hints of stone fruit. Which is why I added a teeny bit of apricot, a touch of Egyptian jasmine (it's sweeter, less indolic and more tea like than Indian jasmine) and a decent helping of tuberose absolute with what I like to call a "jasmine" milk accord for some creaminess.